Yum, yum, mac ‘n cheese at Burger King

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Yum, yum, mac ‘n cheese at Burger King (even if I had a million dollars I’d eat that)

Posted on March 2nd 2008 in Linkblogger

8 Responses to “Yum, yum, mac ‘n cheese at Burger King”

  1. Maman Says:

    With dijon ketchup? :winks:

  2. Poppy Cede Says:

    Of course! :grins:

  3. Stefanie Says:

    Yum. I do enjoy the pasty cheesy goodness that is the mac & cheese at KFC…

  4. Poppy Cede Says:

    Ohhh, the irony. I have never eaten mac & cheese from KFC because I am picky about my non-orange variety. If it’s supposed to taste like homemade mac & cheese it better damn well be really good. I personally make the best homemade mac & cheese on the planet, exactly on par with my maternal grandmother’s. :grins:

  5. Maman Says:

    Hmmm… my mother’s mac and cheese is made with Campbell’s cheddar cheese soup mixed in with drained macaroni….

    Les filles call it my special recipe :laughs: :shh:

  6. Poppy Cede Says:

    My home:
    olive oil
    butter
    flour
    red pepper powder
    (sometimes black pepper)
    skim milk plus half & half
    a ton of extra sharp cheddar
    swiss cheese to glue it together
    farfalle or something more fun than elbows

  7. NYCWD Says:

    OMG. No. No way. I would never touch any Kraft product unless my mom or someone I know made it.

    Its too easy to use inferior by products instead of milk when mixing.

  8. Poppy Cede Says:

    Dawg, ew ew ew ew ew ew ew ew ew ew ew ew ew ew. Ok, I make my mac & cheese and your mom can make the Kraft kind, and NO BK mac & cheese!

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