What’s in your refrigerator?

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In my fridge:
butter, eggs, ketchup, yellow mustard, stone ground beer mustard, Szechuan sauce, sweet and sour sauce, creamy Caesar dressing, blue cheese dressing, banana peppers, pickles, maple syrup, teriyaki sauce, salsa, HP sauce, milk, half and half, bottled water, spaghetti sauce (3), beer, Coke, mango tequila, spring water, orange juice, swiss cake rolls, chocolate bars, Coke zero, tofu (3), coffee, whipped cream cheese, sour cream, cottage cheese, cheddar cheese (2), mozzarella cheese, feta cheese, swiss cheese, string cheese, grated parm, bacon, brownie mix, Texmati rice, stir fry noodles

In my freezer:
garlic bread, bagels, coffee grounds (3), tomato lentil pie, rice and bean burritos, Snickers ice cream bars, Morning Star veggie corn dogs, blueberry waffles, mozzarella sticks, mini pizzas (cheese and pepperoni, 8), ice, Starbucks java chip ice cream, Edy’s mint chocolate chip ice cream, lasagna (2), spaghetti and meatballs, chicken cacciatore, curried chick peas with saffron basmati, mini beef and cheese tacos, mini egg rolls, baby corn, Morning Star veggie sausage

Ok, your turn!

And, if you wanna keep going, we can do “what’s in your cupboards/pantry” next!

Posted on December 4th 2007 in Entertaining Poppy, Food and drink

22 Responses to “What’s in your refrigerator?”

  1. sourpuss Says:

    It’s been a while since I went grocery shopping. I’m a little afraid to look in my fridge.

  2. sourpuss Says:

    Tagline: “You’re not a bitch. You’re bitchin’, but you’re not a bitch.”

    Thanks.

  3. Poppy Cede Says:

    You know where that quote’s from?

    ….

    Ok, I suck at waiting.

    It’s from Donnie Darko.

  4. Sara Says:

    fridge – butter, cheese slices, pancake syrup, cream cheese, yogurt – 2 kinds – sauerkraut, yellow mustard, red curry paste, 2 kinds of salad dressing, thai sweet chile sauce, ketchup, soy sauce, hp, hot sauce, berry nectar, skim milk, clamato, white wine, pickles, 2 red peppers, carrots, green onions, feta cheese, bok choy, margerine, romaine lettuce, butternut squash, cheddar cheese, ham, parmesan, fresh basil, whole wheat tortillas, shanghai noodles, boccocini, eggs, cilantro, left over chicken, left over tomato sauce, leftover pasta, iceberg lettuce, 1 beer, 1/2 pineapple, 2 packs tofu.

    freezer – pork chops, sausage, burritos, won ton wrappers, blueberries, garlic bread, lime leaves, french fries, muffins, skinny cow fudge bars, pierogi, pumpkin puree, ham.

  5. Poppy Cede Says:

    Sara, I will be right over. (YUM!!!!!!!)

  6. bdogg_mcgee Says:

    I’m afraid of some things in my fridge. It’s totally on my to-do list to clean it out….

  7. Bearette24 Says:

    You just reminded me I need to get more ice cream :)

  8. Poppy Cede Says:

    B, I bet you still have items from when I was there. Me too. (I don’t know the age of those eggs… I bought them for brownies, but I just mix the brownie batter with water and chocolate and eat it without baking it so no egg needed.)

    Bearette, for the next 6+ months you should have it delivered. :grins:

  9. Poppy Cede Says:

    (and by chocolate I meant oil. ha.)

  10. Stefanie Says:

    I can answer that question very easily: Not a hell of a lot. (I really, really need to go grocery shopping.)

    Also, you make brownie batter just for eating raw?? I have only ever done that with cookie batter.

  11. Poppy Cede Says:

    I kinda don’t like actual brownies. :grins:

    I like batter. And the gut that said batter produces. (My gut is beautiful right now!)

  12. Avitable Says:

    I just choose to post a picture instead:

    My fridge

  13. Poppy Cede Says:

    Yah, yah. I can’t tell what all that stuff is, and she didn’t take photos of your freezer.

  14. Avitable Says:

    I’m way too lazy to write down all of the contents!

  15. Poppy Cede Says:

    And to take and post a photo, apparently.

    I pulled up a chair and my LAPTOP while I wrote this post, so it’s not like I wasn’t unlazy.

  16. BelchSpeak Says:

    Tofu?? You expectin’ to feed a vegetarian?

  17. Poppy Cede Says:

    Poppy :love: tofu.

  18. bdogg_mcgee Says:

    I DO still have stuff from when you were here! In fact, I threw away the cheese that we ate on that Saturday with that lovely red wine–well, that’s still on my counter, too. Haven’t had a drop of it since you left. I should probably throw that away. :loser:

  19. Poppy Cede Says:

    How funny is it that I totally forgot we ate cheese before getting drunk off our asses on Those Which Shall Not Be Named?

  20. The Absurdist Says:

    You seem to be like me. Tons of condiments in the fridge; little food.

    My fridge contains (but is not limited to) the following:
    Yogurt
    Copious condiments
    Sandwich meat that is two months old
    Some milk that may be growing it’s own conscious mind.
    Cheese (to eat with Triscuits)
    a dozen beers that have been in there for over a year
    Cream cheese
    sour cream

    Fridge: frozen dinners that I have bought over the last two years. I get bored of them.

    Pantry: triscuts. Three boxes of colon blow cereal, popcorn, hundreds of protein bars, lightbulbs, various handyman type things, cans of veggies that I bought in 1972 (probably), some soup that I can microwave and is ready to go, that I, for some reason, just can’t microwave because the microwave is too much, peanut butter that has some chocolate in it (to eat out of the jar), an empty box of graham crackers… And many other things.

  21. The Absurdist Says:

    Oh yeah. Some eggs that I bought in 2006.

  22. Lisa Says:

    Oh fuck…there’s is just no way I could possibly list all the CRAP that’s in my freezer or refrigerator. There are four of us in this house…we have five different kinds of milk just to start…Milk with FAT, 2%, Skim, Rice Milk, Chocolate Milk and Soymilk.

    So I lied…there are 6 milks.

    WTF?

    If I move onto butter…holy pete…the fake I don’t think it’s fucking butter shit, vegetarian soy butter, and real Land O’Lakes butter.

    Do you see the pattern that’s starting to emerge?

    Moving on to tomato based products…

    Some Organic Ragu…some jacked up Prego full of nasty things I can’t pronounce, regular Heinz ketchup, cocktail sauce, mild salsa, hot salsa, hot sauce, spicy cocktail sauce…

    And there is no way in hell I’d take a pic of my frig…no way.

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